Five Cheese Chicken Breasts

Recipe by Dancer
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 50mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Flatten the chicken breasts between plastic wrap with mallet.
  • On each breast place a slice of mozzarella and swiss cheese.
  • Mix ricotta and parmesan with egg yolk, place spoonful at wide end of breast.
  • Roll up breast and secure with toothpicks.
  • Roll each in flour and egg, and coat with crumbs.
  • Brown breasts in oil and butter.
  • Arrange in shallow baking dish.
  • Bake at 350 degrees for 20 minutes.
  • Cover with cheddar cheese sauce.
  • Cheddar Cheese Sauce: Melt butter.
  • Stir in flour.
  • Add milk and cook, stirring, until thickened.
  • Stir in Worcestershire sauce, dry sherry, and shredded cheddar cheese.
  • Stir till cheese has melted.
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