Fettuccine With Prosciutto and Asparagus
- Ready In:
- 25mins
- Ingredients:
- 11
- Serves:
-
4
ingredients
- 3 cups diagonally cut asparagus
- 1 (9 ounce) package fresh fettuccine
- 1 tablespoon olive oil
- 1 cup chopped onion
- 2 teaspoons bottled minced garlic
- 1⁄2 cup chopped prosciutto (about 2 oz.)
- 2 teaspoons balsamic vinegar
- 1⁄2 teaspoon salt
- 1⁄8 teaspoon crushed red pepper flakes
- 1⁄8 teaspoon black pepper
- 1⁄4 cup shredded parmesan cheese (1 oz.)
directions
- Cook asparagus and pasta in boiling water 3 minutes or until pasta is done.
- Drain in a colander over a bowl, reserving 1/2 cup of the cooking liquid.
- Wipe pan dry and heat oil over medium heat. Add onion and garlic; cook 2 minutes. Add proscuitto and cook 2 more minutes; stirring frequently.
- Stir in asparagus and pasta, reserved liquid, vinegar, salt and peppers. Toss well.
- Sprinkle with parmesan cheese and serve.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
JillAZ
Cave Creek, 0
<p>My DH and I live in Arizona. We have five children ages 24, 20, 16, and 14 year old twins. I LOVE to cook and find it a lot of fun and very relaxing. I have an extensive cookbook collection and enjoy reading them. <br /><br /><br /><img src=http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/BtoBHosts.jpg border=0 alt=Photo Sharing and Video Hosting at Photobucket /> <br /><a href=http://photobucket.com target=_blank><img src=http://i19.photobucket.com/albums/b161/tisht/freezer.jpg border=0 alt=Photo Sharing and Video Hosting at Photobucket /></a> <br /><br /><a href=http://s7.photobucket.com/albums/y254/Missymop/?action=view?t=daringdingos.jpg target=_blank><img src=http://i7.photobucket.com/albums/y254/Missymop/daringdingos.jpg border=0 alt=Photobucket /></a> <br /><br /><a href=http://s19.photobucket.com/albums/b161/tisht/?action=view?t=tish2.jpg target=_blank><img src=http://i19.photobucket.com/albums/b161/tisht/tish2.jpg border=0 alt=Recipezaar Challenge 2008 /></a></p>