FAST butter sauce for meat
- Ready In:
- 6mins
- Ingredients:
- 3
- Yields:
-
1 cup
- Serves:
- 3-4
ingredients
- 3⁄4 cup meat dripping
- 4 tablespoons butter, cut into four chunks
- salt and pepper
directions
- put drippings in a medium skillet, bring to a boil over medium heat, wisk in butter one chunk at a time.
- Continue to simmer until sauce is reduced.
- Season and serve.
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RECIPE SUBMITTED BY
Steve_G
Fort Myers, Florida