A breakfast tradition. A light cottage cheese like spread with onions and herbs. Spread on sliced French baguettes, or toasted English muffins.
Serving Size: 1 (36) g
Servings Per Recipe: 6
Calories: 42.1
Calories from Fat 9 g 21 %
Total Fat 1 g 1 %
Saturated Fat 0.2 g 1 %
Cholesterol 2.8 mg 0 %
Sodium 6.1 mg 0 %
Total Carbohydrate 1.7 g 0 %
Dietary Fiber 0.1 g 0 %
Sugars 1.1 g 4 %
Protein 6.3 g 12 %