Fall Apple Chicken Salad With Maple Mustard Vinaigrette

Recipe by sofie-a-toast
READY IN: 20mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • whisk the vinaigrette ingredients together in a small bowl or place them in a mason jar and shake.
  • divide the salad greens among four bowls. top each with a chicken breast (optional), 1 ounce crumbled goat cheese, 1 tablespoon almonds, 1 tablespoon cranberries, and half an apple. top with vinaigrette.
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