Adapted from Pan American's Complete Round the World Cookbook. Prep time does not include chilling time.
Serving Size: 1 (205) g
Servings Per Recipe: 6
Calories: 435.3
Calories from Fat 308 g 71 %
Total Fat 34.3 g 52 %
Saturated Fat 10.6 g 53 %
Cholesterol 123.7 mg 41 %
Sodium 777.6 mg 32 %
Total Carbohydrate 24.1 g 8 %
Dietary Fiber 4.2 g 16 %
Sugars 3.3 g 13 %
Protein 9.4 g 18 %