Light, low-fat, and delicious
Serving Size: 1 (218) g
Servings Per Recipe: 8
Calories: 182.8
Calories from Fat 50 g 28 %
Total Fat 5.6 g 8 %
Saturated Fat 3.3 g 16 %
Cholesterol 14.6 mg 4 %
Sodium 42.7 mg 1 %
Total Carbohydrate 29.9 g 9 %
Dietary Fiber 3.3 g 13 %
Sugars 3.9 g 15 %
Protein 5.2 g 10 %