Electric Skillet BBQ Pork Steaks

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READY IN: 2hrs 5mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
  • 1 -2
    lb baby carrots
  • 6
    pork blade steaks
  • 2
    (10 1/2 ounce) cans French onion soup
  • 1
    (18 ounce) bottle barbecue sauce
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DIRECTIONS

  • Put carrots in the bottom of the electric skillet.
  • Layer pork steaks on top of carrots.
  • Pour both cans of French Onion soup over steaks.
  • Dump bottle of bbq sauce over top.
  • Cover with lid & cook on low temp for 2 to 2 1/2 hours.
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