This recipe is posted for the Zaar World Tour 2005. This sounds like something I would love!
Serving Size: 1 (277) g
Servings Per Recipe: 6
Calories: 328.6
Calories from Fat 56 g 17 %
Total Fat 6.3 g 9 %
Saturated Fat 1.2 g 5 %
Cholesterol 106.4 mg 35 %
Sodium 130.7 mg 5 %
Total Carbohydrate 4.5 g 1 %
Dietary Fiber 0.9 g 3 %
Sugars 2 g 7 %
Protein 60.1 g 120 %