Edible Cookie Dough for Ice Cream (No Eggs)

READY IN: 10mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • In a medium bowl mix together both sugars and butter until smooth.
  • Stir in vanilla and milk.
  • Mix in the flour until well blended.
  • Add in chocolate chips.
  • Shape into a log and freeze for about 1-2 hours or until firm.
  • Cut or break into small chunks.
  • Mix into softened ice cream.
  • Return the ice cream to freezer.
Advertisement