Eat Your Fruit and Veggies Mole

Recipe by Engrossed
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 15mins
SERVES: 8-10
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a blender, puree sauce ingredients (except last cup of broth).
  • Add last cup of broth and blend until combined.
  • In a large pot, heat olive oil over medium heat, add onion and bell peppers, saute until softened, about 5 minutes.
  • Stir in Mole sauce and potatoes, bring to a boil, turn down heat and simmer for 45 minutes.
  • Stir in zucchini, yellow squash and vinegar. Simmer until they are crisp tender, about 10 minutes. Adjust salt and Splenda to taste.
  • Serve over cooked rice and top with chopped tomatoes, cilantro, and feta cheese.
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