Easy Taco Chili
Easy and satisfying. You can cook on the stove or crock pot if you have more time. Similar to normal chili with a mexican kick. I like to eat mine like a frito pie with fritoes, mexican cheese blend, and sour cream on top.
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INGREDIENTS
Nutrition- 2lbs ground beef
- 1medium onion
- 2(1 ounce) packets ranch dressing mix (dry)
- 2(1 1/2 ounce) packets taco seasoning
- 1(15 ounce) can pinto beans
- 1(15 ounce) can kidney beans
- 1(15 ounce) can black beans
- 1(14 ounce) can diced tomatoes
- 1(10 ounce) can rotel
- 2(15 1/4 ounce) cans white corn
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DIRECTIONS
- Brown beef with onions in skillet
- Drain excess fat.
- Dump everything (including all juices from cans) in a crock pot.
- Add seasonings.
- Cook 2-4 hours on high.
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