Easy Taco Casserole

Name: Easy Taco Casserole
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 4-6 serving(s)
Ingredients: 1 lb ground beef; 1 cup salsa; 1/2 cup mayonnaise; 2 teaspoons chili powder; 2 cups tortilla chips, crushed; 1 cup colby cheese, shredded; 1 cup monterey jack cheese, shredded; 1 medium tomatoes, chopped; 2 cups lettuce, shredded; olive, sliced (optional)

(1)

Recipe by CookingONTheSide

This is an easy dish when you are craving Mexican.

MAKE IT SHINE! ADD YOUR PHOTO

READY IN: 45mins

SERVES: 4-6

UNITS: US

INGREDIENTS

Nutrition

1

lb ground beef
1

cup salsa
¹⁄₂

cup mayonnaise
2

teaspoons chili powder
2

cups tortilla chips, crushed
1

cup colby cheese, shredded
1

cup monterey jack cheese, shredded
1

medium tomatoes, chopped
2

cups lettuce, shredded
olive, sliced (optional)

DIRECTIONS

Brown beef in skillet. Drain fat.
Add salsa, mayo, chili powder (or taco seasoning) to beef mixture.
In an ungreased casserole dish, layer half of the meat mixture, then half of the chips and half of the cheese.
Repeat layers.
Bake uncovered at 350 degrees for 25 minutes.
Top with lettuce, tomato and olives.

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