I had a ton of cooked leftover steak fries (the frozen kind) and came up with this yummy and easy breakfast using them. It's so easy, and oh so good!
Serving Size: 1 (204) g
Servings Per Recipe: 2
Calories: 496.1
Calories from Fat 151 g 31 %
Total Fat 16.9 g 25 %
Saturated Fat 5.6 g 28 %
Cholesterol 220.9 mg 73 %
Sodium 1002.1 mg 41 %
Total Carbohydrate 60.1 g 20 %
Dietary Fiber 3.5 g 14 %
Sugars 2.8 g 11 %
Protein 24 g 48 %