Easy-Peasy Creamy Italian Crock Pot Chicken

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READY IN: 6hrs 10mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Place chicken in crock pot. It may be frozen if the chicken is the smaller, split and trimmed type of boneless breast.
  • Cube the entire block of cream cheese and place evenly over the chicken.
  • Pour the Italian dressing over the chicken and cheese, making sure to get some dressing on each part of the chicken.
  • Cook on med-low, 6-8 hours.
  • Before serving, stir gently to combine juices, dressing and cheese thoroughly to use as sauce. Serve with pasta or rice, or dumplings as above.
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