Easy Meatball Curry

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READY IN: 1hr
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • For the meatballs:.
  • Mix minced meat.
  • half the chopped corriander.
  • 1 finely chopped onions.
  • salt.
  • pepper.
  • 1 tsp garlic paste.
  • 1 tsp of ginger paste.
  • 1 tbs of ketchup.
  • 1 tbs of garam masala.
  • Mix well and make medium size meat balls and put to the side.
  • The curry:.
  • Place the olive oil in a pot and fry the rest of the onions till browned.
  • Add chopped tomotatoes and cook till tomatoes are reduced.
  • Add 1tsp garlic.
  • salt.
  • pepper
  • 1 tsp of garam masala.
  • cook till sauce is reduced
  • Then add 1 cup of water and bring to a boil the reuce the heat.
  • add the meat balls and cover pot and let simmer for 10 min.
  • When meat balls are browned add half a cup of water and the rest of the chopped corriander and let simmer for another 20 minutes.
  • Serve with any rice.
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