Easy Coconut Rice
- Ready In:
- 35mins
- Ingredients:
- 9
- Serves:
-
4-6
ingredients
- 1 white onion, chopped
- 1 chili pepper, finely chopped
- 1 (14 ounce) can coconut milk
- 2 tablespoons sunflower oil
- 1 cup chicken stock
- salt
- 1⁄2 teaspoon turmeric
- 1⁄2 teaspoon thyme
- 2 cups basmati rice
directions
- Add sunflower oil to a large pot on a medium heat.
- Add the onions and the chilli pepper and cook until the onions soften.
- Add the basmati rice to the pot and coat in the oil.
- Add the stock, coconut milk, salt, turmeric and thyme to the pot and bring to the boil.
- Once the liquid begins to boil, lower the heat, cover and simmer for 15-20 minutes.
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