Easy Chocolate Pecan Pie

Name: Easy Chocolate Pecan Pie
Prep time: 15 min
Cook time: 55 min
Total time: 1 h 10 min
Yield: 8 serving(s)
Ingredients: 3 eggs, slightly beaten; 1 cup light corn syrup or 1 cup dark corn syrup; 1 cup sugar; 2 tablespoons margarine; 4 (1 ounce) squares semisweet chocolate; 1 teaspoon vanilla; 1 1/2 cups pecan halves; 1 unbaked 9-inch pie shell

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Recipe by JackieOhNo

Another oldie that I had forgotten about and am posting here for safe-keeping. It makes a nice change of pace from regular pecan pie.

READY IN: 1hr 10mins

SERVES: 8

UNITS: US

INGREDIENTS

Nutrition

3

eggs, slightly beaten
1

cup light corn syrup or 1 cup dark corn syrup
1

cup sugar
2

tablespoons margarine
4

(1 ounce) squares semisweet chocolate
1

teaspoon vanilla
1 ¹⁄₂

cups pecan halves
1

unbaked 9-inch pie shell

DIRECTIONS

Preheat oven to 350 degrees.
Melt margarine with chocolate squares.
In a large bowl, stir together eggs, corn syrup, sugar, chocolate mixture, and vanilla until well blended. Stir in pecans. Pour into pie shell.
Bake for 50-55 minutes or until knife inserted halfway between center and edges comes out clean. Cool and serve.

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