Easy Chocolate Eclair Pie

Recipe by Chef Eileen
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 24hrs 15mins
SERVES: 8-10
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Spray a 9x13 pan with cooking spray.
  • Layer bottom of pan with graham crackers.
  • In large bowl,mix together pudding and 3 cups of milk.
  • Beat until mixture begins to thicken.
  • Fold in whipped topping.
  • Spread evenly over graham crackers.
  • Add another layer of graham crackers over pudding mixture.
  • Mix remaining 2 tablespoons of milk with chocolate frosting.
  • Spread evenly over top layer of graham crackers.
  • Refrigerate overnight.
Advertisement