Simple and VERY GOOD! note:cooking time= refrigerating overnight
Serving Size: 1 (187) g
Servings Per Recipe: 8
Calories: 577.8
Calories from Fat 198 g 34 %
Total Fat 22.1 g 33 %
Saturated Fat 9.4 g 47 %
Cholesterol 36.1 mg 12 %
Sodium 713.2 mg 29 %
Total Carbohydrate 90.1 g 30 %
Dietary Fiber 1.6 g 6 %
Sugars 62.5 g 250 %
Protein 7.5 g 14 %