Easy Chicken Parmigiana

Recipe by Little Bee
READY IN: 55mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix together parmesan cheese, bread crumbs, garlic powder, salt, and pepper to taste.
  • Set aside.
  • Dip chicken into beaten egg, then in bread crumb mixture and coat well.
  • Brown coated chicken on both sides in heated oil. Heat spaghetti sauce.
  • Place a thin layer of sauce on bottom of casserole dish with part of the sauce, then place browned chicken on the sauce and spoon a little sauce on each chicken breast. Reserve remaining sauce for spaghetti.
  • Cover and bake in a 325°F oven for 30 minutes.
  • Remove from oven and top with mozzarella cheese, place back in oven for another 10-15 minutes.
  • Serve with spaghetti and additional sauce.
  • This recipe was edited according to the review.
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