Easy Chicken Parmesan

"What do you get when you combine Hunt's® 100% natural tomatoes with Kraft® 100% grated Parmesan cheese? Dinner that's 100% delicious. Bring flavor to your table with this carefully crafted recipe."
 
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photo by Hunts photo by Hunts
photo by Hunts
Ready In:
45mins
Ingredients:
6
Serves:
6
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ingredients

  • 1 (15 ounce) can Hunt's® Tomato Sauce
  • 1 (14 1/2 ounce) can Hunt's® Tomato Sauce with Basil, Garlic and Oregano, undrained, undrained
  • 6 tablespoons Kraft® Grated Parmesan Cheese, divided
  • 6 small boneless skinless chicken breasts (6 breasts = 1-1/2 lbs)
  • 34 lb spaghetti, uncooked
  • 1 12 cups Kraft® Shredded Mozzarella Cheese
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directions

  • Heat oven to 375°F.
  • Pour tomato sauce and undrained tomatoes into 13x9-inch baking dish. Stir in 1/4 cup (4 tablespoons) Parmesan. Add chicken; turn to coat evenly both sides of each breast with sauce. Cover.
  • Bake 30 minutes or until chicken is done (165°F). Meanwhile, cook spaghetti as directed on package, omitting salt.
  • Top chicken with remaining cheeses; bake, uncovered, 5 minutes or until mozzarella is melted. Drain spaghetti. Serve topped with chicken and sauce.

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RECIPE SUBMITTED BY

<p>From Diced Tomatoes to Pasta Sauce, Discover All the Flavors of Hunt&rsquo;s&reg;</p>
 
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