Dutch-Style Macaroni

Recipe by FDADELKARIM
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READY IN: 45mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat the oven to 400°F Boil the macaroni until al dente (around 6 minutes).
  • Meanwhile slowly heat the cream then add the cheese, stir until melted.
  • Spray a baking dish with cooking spray then dump in the macaroni & ham. Pour over the cheese sauce & stir until well blended.
  • Sprinkle on the breadcrumbs then drizzle on the butter. Bake for 20 minutes.
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