Dutch Apple Pie

Submitted by Munchkin Mama

"A friend made this for us after I had my baby girl. I'm not much of a pie person, but this was great! I think it is the topping that makes it special. Enjoy!"

 

• Ready In: 1hr 30mins
• Ingredients: 11
• Yields: 1 pie

ingredients

• Crust

• 1 cup flour
• 1⁄2 teaspoon salt
• 1⁄3 cup shortening
• 3 tablespoons cold water

• Filling

• 4 -5 apples (jonathan, mcintosh, or gala, not red or golden delicious)
• 1⁄2 cup sugar
• 1⁄2 teaspoon cinnamon

• Topping

• 1⁄2 cup sugar
• 3⁄4 cup flour
• 1⁄3 cup melted butter
• 3⁄4 cup walnuts, finely chopped (also could use pecans)

directions

1. Preheat oven to 400 degrees.
2. Make crust by mixing together flour, salt and shortening with a fork. Add water. Roll out and place in pie plate. Set aside.
3. Make filling: Peel and cut apples. In another bowl, combine cinnamon and sugar. Place half of apples in pie plate, and sprinkle with half of cinnamon/sugar mixture. Repeat using the rest of the apples and cinnamon/sugar.
4. Make crumb topping by combining all ingredients. Sprinkle over apples.
5. Bake at 400 for 20 minutes, reduce heat and bake at 325 for 40 minutes.

Reviews

[Sander P.]

Instead of semolina I use crunchy muesli. (Just on the bottom below the apples)

 

[oxtuckian]

I made this for my daughter's house warming party, ...it was gone in 5 minutes. So easy to make and more importantly, delicious! ..This was my first try at this pie and it turned out fantastic, i highly recommend it for any gathering!