Dutch Almond Cookies (Amandel Koekjes)

Recipe by PanNan
READY IN: 30mins

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cream butter and sugars together; then beat in the eggs.
  • Add the flour and soda and then mix in the almond paste.
  • If dough gets too stiff andd a few drops of water.
  • Mix in the nut meats.
  • Drop by teaspoonful on greased cookie sheet.
  • Bake in 325° oven for 15 minutes.
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