Dr. Pepper Carnitas
Just another way to use dr. pepper
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INGREDIENTS
Nutrition- 1(1 1/2-2 lb) pork tenderloin, cut into 2-inch cubes
- 1
- 1fresh jalapeno pepper, seeded and sliced
- 4slices orange peel (optional)
- 1(12 ounce) can Dr. Pepper cola, Mr. Pibb or (12 ounce) can Coca-Cola
- 16fajita-size flour tortillas
-
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DIRECTIONS
- Combine pork, onion, jalapeno, orange peel and soda in a crockpot.
- Cover and cook on LOW for 8 hours.
- Uncover and shred the meat using 2 forks.
- Serve on flour tortillas and top with pico de gallo, if desired.
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