Double Chocolate Cookie Bars

Recipe by Bake-a-holic
READY IN: 40mins
SERVES: 24-36
YIELD: 24-36 bars
UNITS: US

INGREDIENTS

Nutrition
  • 2
    cups finely crushed Oreo cookies (approx 24 cookies)
  • 14
    cup butter, melted
  • 1
    (12 ounce) package semi-sweet chocolate chips
  • 1
    (14 ounce) can sweetened condensed milk (NOT evaporated milk)
  • 1
    teaspoon vanilla extract
  • 1
    cup chopped nuts
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DIRECTIONS

  • Preheat oven to 350°F.
  • Combine crumbs and butter; press firmly on bottom of 13x9 inch baking pan.
  • In medium saucepan, over medium heat, melt 1 CUP chips with sweetened condensed milk and vanilla.
  • Pour evenly over prepared crust; top with nuts and remaining chips.
  • Bake 20 minutes or until set.
  • Cool COMPLETELY; chill if desired.
  • Cut into bars.
  • Store tightly covered at room temperature.
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