Double Chocolate Banana Cookies

Recipe by Aroostook
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READY IN: 1hr 32mins
YIELD: 30 cookies
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Purée bananas in blender; need 2 cups for recipe.
  • Combine oats, sugar, flour, cocoa, baking soda and salt until well mixed.
  • Stir in bananas, margarine and eggs until blended.
  • Stir in chocolate chips and almonds.
  • Refrigerate batter 1 hour or until mixture becomes partially firm (batter runs during baking if too soft).
  • Preheat oven to 350°F.
  • Measure 1/4-cup batter for each cookie.
  • Drop onto greased cookie sheet.
  • Flatten slightly with spatula.
  • Bake 15 to 17 minutes until cookies are golden brown.
  • Remove to wire rack to cool.
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