Door County Cherry Dessert
photo by pammyowl 
- Ready In:
- 1hr
- Ingredients:
- 4
- Yields:
- 9x13 cake pan
- Serves:
- 24
ingredients
directions
- Grease a 9x13 cake pan Preheat the oven to 350 degrees LAYER ONE: Sprinkle the cherries into the pan.
- LAYER TWO: Sprinkle the dry cake mix over the cherries.
- LAYER THREE: Drizzle the melted butter evenly over the top of the cake mix.
- LAYER FOUR: Sprinkle the chopped pecans on top of mixture.
- Bake for 50 minutes.
- Serve warm with ice cream or with cool whip.
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Reviews
- This recipe is the geatest. So easy and what a flavor. If you like cherries you got to try this.
- It is easy to make and very good.
- In Wisconsin, we call this kind of recipe a Dump Cake - because you just dump everything in the pan. It works great with the cherries.
- We liked this quick and easy dessert. I didn't have enough cherries, so I also used a can of crushed pineapple, drained. The reason I gave it four stars is because ..i feel the baking time is off. I would go with 40 mn. then see. Thanks for posting!
- This is really great. It is easy and delicious. I think I am even going to try it with other fruits when they are in season. I ate it with creme brulee ice cream and it was to die for! Thanks for the wonderful recipe Tom Lambie.....
RECIPE SUBMITTED BY
Tom Lambie
Little Chute, Wisconsin
I enjoy cooking and have done so for the past 30 years. I worked in several food service areas before moving on to a non-cooking job. Cooking has become a hobby of mine and one I enjoy very much. I enjoy creating new recipes. I have several very good recipes from my grandmother, who by the way has taught me everythig I know about cooking. I have many recipes that I have collected over the years. I will try to post as many of them as I can over the course of time. Please view them.