Dill Green Beans

Name: Dill Green Beans
Prep time: 14 min
Cook time: 6 min
Total time: 20 min
Yield: 4 serving(s)
Ingredients: 1 lb fresh green beans, trimmed; 1/4 cup rice vinegar; 1/4 cup reduced sodium soy sauce; 2 tablespoons snipped fresh dill; 1 tablespoon sesame seeds (optional)

(1)

Recipe by Lizzie Rodriquez

From Taste of Home Magazine

READY IN: 20mins

SERVES: 4

UNITS: US

INGREDIENTS

Nutrition

1

lb fresh green beans, trimmed
¹⁄₄

cup rice vinegar
¹⁄₄

cup reduced sodium soy sauce
2

tablespoons snipped fresh dill
1

tablespoon sesame seeds (optional)

DIRECTIONS

Place beans in a steamer basket; place in a large saucepan over 1 inches of water. Bring to a boil; cover and steam for 6-8 minutes or until crisp-tender.
Meanwhile, in a small bowl, combine the vinegar, soy sauce, dill and sesame seeds if desired. Transfer beans to a serving bowl. Add vinegar mixture and toss to coat. Serve immediately.

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