Diabetic Cottage Cheese Pancakes

Recipe by ValkyrieQueen
READY IN: 25mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Measure eggs, cottage cheese, buttermilk, flour, sugar, salt, baking powder, and baking soda into a mixing bowl.
  • Beat until smooth.
  • Heat griddle; spray with non-stick spray or oil if needed.
  • Pour batter from ladle or alrge spoon.
  • Turn each pancake as soon as it's puffed adn full of bubbles.
  • Cook other side until golden brown.
  • Makes about 30 small pancakes.
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