Diabetic Cafe au Lait
"This recipe is from "Diabetes and You", spring issue. Exchanges: 1 non-fat milk exchange."
- Ready In:
- 5mins
- Ingredients:
- 4
- Serves:
-
1
ingredients
- 1 cup skim milk
- 1 packet of sweet-n-low sugar substitute
- 1⁄4 teaspoon ground cinnamon
- 1 teaspoon instant coffee granules
directions
- Place coffee granules into coffee cup/mug.
- In small saucepan, heat milk, sweet-n-low, and cinnamon over medium-low heat until it reaches a simmer.
- Pour into coffee cup, stir well and enjoy!
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Reviews
-
This was so tasty and a snap to prepare. The only change I made was a dash of cinnamon instead of 1/4 teaspoon. I will keep this recipe for sure. Especially good for my diabetic night-time milk exchange. -
Really good -
I really wanted to have some coffee this afternoon and I have been thinking of you and Chris too...so I thought why not make this and write to you too via Zaar. Your coffee is beautiful. I did use low-fat milk, though. Hope you are well and Chris is fine now. Miss you, Teresa!
RECIPE SUBMITTED BY
TGirl
Lake Worth, Florida
My name is Teresa, and I live in Lake Worth, Florida. I've been away from Zaar for a few years now..time sure flew! Lots has changed...some for the better, some not so much. I'm single again, and my cat, Stetson, passed away. Hopefully, I'll be around more and get back into the swing of things..I missed you guys!
