This is the easiest salmon you'll ever make. The mayo binds the flavors to the fish and creates a very flavorful crust. Light mayo works just fine for this.
Serving Size: 1 (115) g
Servings Per Recipe: 4
Calories: 146.5
Calories from Fat 46 g 32 %
Total Fat 5.2 g 7 %
Saturated Fat 0.8 g 4 %
Cholesterol 60.1 mg 20 %
Sodium 102.3 mg 4 %
Total Carbohydrate 1 g 0 %
Dietary Fiber 0 g 0 %
Sugars 0.3 g 1 %
Protein 22.7 g 45 %