Delicious Deviled Eggs

Submitted by Jamie17863

"Always a HUGE success! No idea where it came from, but have been using it for years. Whoever is responsible for these little delights, thank you!"

 

• Ready In: 30mins
• Ingredients: 12
• Yields: 24 half eggs
• Serves: 8

ingredients

• 12 hard-boiled eggs
• 1⁄2 cup mayonnaise
• 2 tablespoons milk
• 1 teaspoon dried parsley flakes
• 1⁄2 teaspoon dried chives
• 1⁄2 teaspoon ground mustard powder
• 1⁄8 - 1⁄4 teaspoon dried dill weed
• 1⁄4 teaspoon salt
• 1⁄4 teaspoon paprika
• 1⁄8 teaspoon fresh ground black pepper
• 1⁄8 teaspoon garlic powder
• 1⁄8 teaspoon cajun seasoning (optional) or 1/8 teaspoon cayenne, to spice it up (optional)

directions

1. 1 Slice the eggs in half lengthwise; remove the yolks, and set whites aside.
2. 2 In a small bowl, mush yolks well with a fork, leaving no small lumps.
3. 3 Add next 10 ingredients mix well to combine.
4. 4 Spoon or pipe egg yolk mixture evenly into the whites.
5. 5 Sprinkle with paprika.
6. 6 Store in the refrigerator until ready to serve.