Day After Thanksgiving Noodles
Our local grocery store was giving samples of these the day after thanksgiving using left over turkey. absolutely great tasting. plan on making christmas eve with chicken subbing for turkey
MAKE IT SHINE! ADD YOUR PHOTO
INGREDIENTS
Nutrition- 1⁄3cup butter
- 1cup chopped celery
- 1⁄2cup chopped onion
- 8cups chicken broth
- 1(12 ounce) package Reames frozen noodles
- 2cups diced cooked turkey
- 1⁄4cup chopped fresh parsley
- 1tablespoon flour
- 1⁄4cup cold water
Advertisement
DIRECTIONS
- Melt butter in dutch oven, add celery and onion; cook until tender.
- Add broth, bring to a boil.
- Stir in noodles; add salt and pepper ( to taste).
- Return to boil, reduce heat, and simmer until noodles are tender.
- Add turkey and parsley.
- To thicken, mix flour and water; stir into mixture and cook about 2 more minutes.
Advertisement