Dad's Hot Buttered Rum by the Mug
![photo by Stephanie Y.](https://img.sndimg.com/food/image/upload/f_auto,c_thumb,q_55,w_860,ar_3:2/v1/img/recipes/26/90/64/picRBjJsG.jpg)
photo by Stephanie Y.
![](https://img.sndimg.com/food/image/upload/f_auto,c_thumb,q_55,w_48,ar_1:1/v1/gk-static/gk/img/avatar/sushi.png)
- Ready In:
- 5mins
- Ingredients:
- 7
- Yields:
-
1 mug
- Serves:
- 1
ingredients
- 1 teaspoon honey
- 1 teaspoon brown sugar
- 3 ounces rum (~2 shots)
- 2 teaspoons butter (a pat)
- cinnamon
- allspice
- 2 whole cloves
directions
- Place ingredients in a mug and fill with boiling water.
- Allow to sit a few minutes for the spices to steep.
- Enjoy responsibly!
Questions & Replies
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Reviews
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RECIPE SUBMITTED BY
Love to cook. Love trying out new recipes!