Cucumber Radish Slaw

Recipe by Dreamgoddess
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READY IN: 30mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Peel the cucumbers, halve lengthwise and scrape out the seeds.
  • Thinly slice the cucumbers on the diagonal.
  • Combine the cucumbers and radishes in a colander; toss together with the sea salt.
  • Top the vegetables with a plate that will fit inside the colander and weight the plate with a heavy item to help the veggies drain.
  • Drain the vegetables in the sink for about 20 minutes, squeeze them between paper towels to dry, then transfer to a bowl.
  • Combine the red onion, cider vinegar, olive oil and sugar.
  • Pour over the cucumber and radishes; toss to combine.
  • Season with salt and freshly ground pepper to taste and serve immediately.
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