Cucumber Mint Gimlet
.jpg)
photo by Jostlori

- Ready In:
- 2mins
- Ingredients:
- 4
- Serves:
-
1
ingredients
- 2 ounces cucumber gin (see below)
- 1 ounce fresh lime juice
- 1⁄2 ounce mint simple syrup (see below)
-
Optional
- fresh mint sprig (to garnish)
directions
- Mix in a cocktail shaker filled with ice, and shake.) Garnish each with mint.
- Cucumber Gin : Steep 1/2 cup diced, peeled cucumber in 1 cup gin 8 hours to 4 days. Strain; store indefinitely in the refrigerator. Easily multiplied.
- .
- Mint Simple Syrup : Heat 1 cup sugar and 1 cup water over medium-high heat, stirring until dissolved. Add 1 cup mint leaves; remove from heat. Cover; steep 30 minutes to 1 hour. Strain; discard mint. Refrigerate up to 2 months.
Questions & Replies

Got a question?
Share it with the community!
Reviews
RECIPE SUBMITTED BY
momaphet
United States