Chilled Cucumber Mint Soup

READY IN: 2hrs 10mins
SERVES: 2-4
YIELD: 1 1 soup
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Grate cucumbers and squeeze out excess water. Place in a bowl. Add other ingredients, except hot pepper and chill at least 2 hours. The vinegar will turn the milk into buttermilk and the flavors will blend.
  • Just before serving, process in blender until smooth. Add hot pepper to suit your tastes, or omit entirely for an authentic Middle Eastern flavour.
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