Crowd Pleasing Buffalo Chicken Dip

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 45mins
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a 13x9 baking pan, combine the shredded chicken with the entire bottle of hot sauce, spreading to make an even layer.
  • In a saucepan, combine the cream cheese and ranch dressing over medium heat until smooth.
  • Pour the cream cheese/ranch mixture evenly over the chicken. Sprinkle with the celery and then cheese.
  • Bake uncovered at 350* for 30-40 minutes until bubbly, making sure that the top does not brown.
  • Let stand 10 minutes before serving.
  • Serve hot or warmed with tortilla chips, Fritos and celery!
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