Crock Pot Pork Tenderloin

Recipe by Mags LW
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 5hrs
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine cranberry sauce and water in crockpot, cutting to spread the cranberry sauce evenly. Add bouillon cubes, onion powder, garlic powder, salt and pepper. Scatter grapes throughout sauce.
  • Place tenderloins on top of sauce mixture, and season with salt and pepper if desired. Cook in crockpot, on high, for 3.5 hours.
  • Remove pork from crockpot. Using immersion blender, blend sauce until mostly smooth. (You'll have some grape skin that is difficult to blend but it's very tender.).
  • Return pork to crockpot, and continue cooking for 45 minutes.
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