Crock Pot Pork & Sauerkraut

Recipe by aronsinvest
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 5hrs 10mins
SERVES: 6
YIELD: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • 1. Brown roast in frying pan.
  • 2. After browning put roast in crock pot.
  • 3. Drain half the brine off the sauerkraut and pour sauerkraut over the roast.
  • 4. Core apple and slice thinly. Put on top of sauerkraut.
  • 5. Peel and chop onion and place on top of the rest.
  • 5. Sprinkle brown sugar over top.
  • 6. Pour beer over the top.
  • 7. Cook on high for 5 hours or low all day until roast is tender.
  • Salt & pepper to taste as some sauerkraut is salty.
  • I serve with mashed potatoes and a veg.
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