Crock Pot Chicken Alfredo

This easy and nutritious crock pot recipe combines chicken thighs with lots of vegetables and alfredo sauce.

Ready In:
6hrs 15mins
Serves:
Units:

ingredients

directions

  • In 4 quart crock pot, place chicken, onions, and red bell pepper. Pour alfredo sauce over.
  • Cover crock pot and cook on low for 5-6 hours.
  • Thaw and drain broccoli and add to crock pot along with fettuccine. Stir, cover crock pot, and cook on high for 30-40 minutes, until broccoli is hot and fettuccine is tender.
  • Sprinkle with cheese and serve.
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RECIPE MADE WITH LOVE BY

@coxva
Contributor
@coxva
Contributor
"This easy and nutritious crock pot recipe combines chicken thighs with lots of vegetables and alfredo sauce."
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  1. mikkishelles
    This was incredible! My family is full of picky eaters who never agree on anything until now...everyone just loved this dish! I used raw red peppers instead of roasted and served the dish with garlic bread and salad. Perfect meal that will become a staple on our menu.
    Reply
  2. mikkishelles
    This was incredible! My family is full of picky eaters who never agree on anything until now...everyone just loved this dish! I used raw red peppers instead of roasted and served the dish with garlic bread and salad. Perfect meal that will become a staple on our menu.
    Reply
  3. coxva
    This easy and nutritious crock pot recipe combines chicken thighs with lots of vegetables and alfredo sauce.
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