Crock Pot Cheese Dip With a New Twist

Recipe by Brian Davis
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 40mins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Microwave the smoked sausage for 3-4 minutes.
  • Cube the cream cheese in small cubes for better melting.
  • Combine the cream cheese cubes, the cheese whiz, and the rotel in the crock pot, mixing thoroughly.
  • Add the sausage and mix well.
  • Cook for thirty minutes in crock pot on high until everything is well heated.
  • Stir often to avoid the edges burning.
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