Crescent-Taco Roll

Recipe by Sydjo
READY IN: 26mins
SERVES: 8-10




  • Preheat oven to 375.
  • Brown meat and drain fat.
  • Follow taco mix preparation directions, make sure all water gets absorbed.
  • Add cheese to meat and stir until meat sticks together and cheese is melted.
  • On a 13-inch baking stone or large size pizza pan, arrange rolls with points outside and bases together. It helps to arrange a square with 4 of the rolls, and then arrange the rest of the rolls in a circle around the square with points facing out.
  • Spoon taco mix over rolls, fill in and fold points over taco mix, pinch to seal.
  • Bake for 11-13 minutes. (Longer times may be necessary to ensure rolls are fully cooked.).
  • Serve with lettuce, tomato, peppers, sour cream, taco sauce, or any taco toppings of your choosing.
  • Can be sliced like a pie or cut into squares.