Crema De Mango

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READY IN: 15mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Peel mangoes and cut fruit away from bit. Place in a food processor.
  • Add lemon juice and puree until smooth.
  • In a medium bowl, whip cream until thickened. Add sugar and vanilla.
  • Beat until stiff. Fold mango puree into whipped cream.
  • Divide among 6 dessert bowls. Garnish with pecans.
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