Creamy Tuna Casserole

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READY IN: 55mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a large saucepan over medium heat, heat the soup, pimento, green pepper, onion, pepper, and milk. Stir in half of the cheese until melted.
  • Prepare the peas and pearl onions according to package directions.
  • In a bowl, combine the macaroni with the tuna and peas/onions.
  • Mix the macaroni mixture into the soup mixture. Pour into a baking dish and top with the remaining cheese.
  • Bake at 325 degrees for 30 minutes.
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