Creamy Ranch Pork Chops & Rice

Submitted by JustaQT

"A tantalizing teaming of Campbell's Cream of Mushroom Soup and ranch salad dressing mix creates a delectable cooking sauce for pork chops--and an easy 20-minute meal solution for dinner tonight!"

 

• Ready In: 20mins
• Ingredients: 7
• Serves: 4

ingredients

• 1 tablespoon vegetable oil
• 4 boneless pork chops, 3/4 inch thick
• 1 (10 3/4 ounce) can campbell cream of mushroom soup or (10 3/4 ounce) can 98% fat-free cream of mushroom soup
• 3⁄4 cup milk
• 1 (1 ounce) package ranch dressing mix
• paprika
• ranch-style rice

directions

1. Heat oil in skillet.
2. Add chops and cook until browned.
3. Add soup, milk and 1/2 pkg salad dressing mix.
4. Heat to a boil.
5. Cover and cook over low heat 10 minutes or until done.
6. Sprinkle with paprika.
7. Serve with Ranch-Style Rice.
8. Ranch-Style Rice: Add remaining salad dressing mix to water when making rice.

Reviews

[Betsy]

It was quick, easy, and stuff you usually have on hand. My family loved it especially me ( I love Ranch dressing). This will be a regular menu item in my house. Thanks for the GREAT recipe!!!!!

 

[Montagnaia]

Wow -- I am impressed with how easy the preparation was, and how delicious the results were. My family enjoyed this very much!

 

[Smilynn]

I love recipes that are tasty, easy and include ingredients that I keep on hand, therefore, 5 stars! I added a little Cavenders Greek seasoning because I love the stuff otherwise I followed recipe exactly. I served over rice. This was even more flavorful the next day. Great one pot meal too!!

 

[HoosierMomOf5]

This has become one of our family favorites. I'll sometimes substitute chicken breasts for the chops and it's darn good with mashed potatoes! Yum!

 

[Pumpkie]

Absoulutely delicious!!!! My boneless pork loins took a little longer but this is a definite keeper, and incredible taste and moist