Creamy Peanut Soup

READY IN: 1hr
SERVES: 8
YIELD: 8 cups
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a large saucepan, melt butter over medium-high heat.
  • Add onion, celery, red pepper flakes and garlic.
  • Cook 5 minutes or until tender.
  • Sprinkle flour over mixture.
  • Stirring constantly, cook one minutes until well blended.
  • Whisking constantly, add chicken broth, peanut butter and soy sauce.
  • Reduce heat to medium-low; whisking frequently, simmer about 15 minutes.
  • Garnish with peanuts and serve hot.
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