Creamy Crescent Roll Cheesecake
An easy to make delicious cheesecake made with a crescent roll crust that goes together in no time.
2
People talking
INGREDIENTS
Nutrition- 3
- 1cup sour cream
- 1 1⁄2cups sugar
- 1tablespoon vanilla
- 5
- 1(8 ounce) package refrigerated crescent dinner rolls
Advertisement
DIRECTIONS
- Beat cream cheese, sour cream, sugar and vanilla until smooth.
- Add eggs one at a time, beating thoroughly after each addition.
- Line a 9X13 pan with the crescent rolls.
- Pinch dough together to seal seams.
- Pour in filling and sprinkle with cinnamon.
- Bake at 350° for 35 minutes.
Advertisement