Creamy Beef & Noodle Bake

Submitted by Pinay0618

"Nothing fancy here, but it is a cheap and hearty meal. Throw it together and pop it in the oven while you tend to all those little end-of-the-workday things. Recipe is from Kraft."

 

• Ready In: 55mins
• Ingredients: 8
• Serves: 4

ingredients

• 1 lb lean ground beef
• 1 small onion, chopped
• 3 cups egg noodles, uncooked
• 2 cups frozen mixed vegetables (peas, green beans, carrots, corn)
• 1 (10 3/4 ounce) can condensed cream of mushroom soup
• 1 cup milk
• 1 cup water
• 1 1⁄2 cups KRAFT Shredded Cheddar Cheese

directions

1. HEAT oven to 375ºF.
2. BROWN meat with onions in skillet; drain. Spoon over noodles in 13x9-inch baking dish; top with vegetables.
3. WHISK soup, milk and water until well blended; pour over vegetables. Top with cheese; cover.
4. BAKE 35 minute or until heated through, uncovering after 25 minute.